Our menu guide
Find your flavour.
A menu to explore, then make your own. Browse by course, pick out the dishes that catch your eye and tell us about the occasion you have in mind.
Our menus change with the season and are fully customisable. A dish you love, a family favourite or a particular theme can all be part of the conversation.
Menu Guide — Q3 2026 · 254 dishes

A menu for your guests
Start with what you love
Your menu, guest numbers, venue and level of service shape the quotation. Share a budget if you have one, and we can discuss the food and arrangements that suit your brief.
Vegetarian dishes are marked (v). Please discuss vegan, halaal-friendly and gluten-free requirements, and any allergies, with us during menu planning.
Breakfast
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Full breakfast buffet
Baked beans, mushrooms, fried eggs, beef & chicken sausages, hash browns, toast, bacon
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Pink peppercorn & thyme scones (v)
Sundried tomato cream cheese
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Mini savoury quiches
Chicken & caramelised onion, or spinach & peppadew
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Eggs to order
Including eggs Benedict with spinach or smoked salmon trout
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Croissants & sourdough toast
With jams & butter
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Mini eggs Florentine
Classic, or quail egg
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Spinach shakshuka (v)
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Chicken sausages, tomato relish, hash browns
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Miso scrambled egg crostini
Smoked brioche, chives
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Smoked salmon & wasabi cream cheese rice bites
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Mini salmon bruschetta
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Toasted tramezzinis
Assorted fillings
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Waffles, banana & salted caramel
Full size or mini
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Matcha pancakes, cream & raspberry
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Mini flapjacks, fruit compote & cream (v)
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Mini health muffins
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Lemon & mixed berry loaf
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Assorted Danish & mini pastries
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Scones with cheese & jam
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Yoghurt & muesli
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Fresh fruit platter
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Cheese & cold meat breakfast platter
Tea & Light Snacks
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Toasted sandwich platter
Curried chicken mayonnaise, beef & caramelised onion, or baba ganoush roasted vegetable
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Bagel platter
Smoked salmon & dill cream cheese, smoked chicken & wholegrain mustard, hummus & vegetables, or BBQ beef & pickled onion
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Pita & wrap platter
Gochujang chicken & Asian slaw, beef & stir-fried veg, chickpea & roasted butternut, or pulled lamb & tzatziki
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Filled croissant platter
Caprese, smoked chicken & honey mustard, shredded lamb & chimichurri, or egg mayo
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Assorted sandwiches & tea sandwiches
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Mini filled panini rolls & bagels
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Vegetable wraps (v)
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Savoury scones
Cream cheese & herbs, or sundried tomato & basil pesto
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Scones, Chantilly cream & berry compote
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Pain au chocolat & apple custard turnovers
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Assorted Danish pastries
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Filled mini croissants
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Palmiers
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Cinnamon buns
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Carrot cake
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Biscuits, rusks & muffins
Flavours rotated daily
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Mini yoghurt & muesli cups
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Fruit skewers
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Fresh fruit platter
Finger Food & Canapés — Vegetarian Bites
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Spinach & feta pinwheels (v)
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Spinach, sundried tomato & feta mini quiches (v)
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Burekas (v)
Spinach & feta, butternut & feta, or roasted vegetable with baba ganoush
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Mushroom vol-au-vents (v)
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Truffled mushroom arancini (v)
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Quinoa arancini, smoked provolone (v)
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Smoked provolone & shimeji galettes (v)
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Shimeji & smoked provolone pizzettes (v)
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Crumbed tofu, Asian slaw & wasabi mayo (v)
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Crispy tofu bao buns, rainbow slaw (v)
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Vegetable gyoza, soy ginger dip (v)
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Vegetarian spring rolls, sweet chilli (v)
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Sorghum soft tacos, beans & kachumbari (v)
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Cape Malay vegetarian bunny (v)
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Mac 'n cheese balls (v)
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Cheese pies (v)
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Potato croquettes, ranch dressing (v)
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Tempura cauliflower, tandoori mayo (v)
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Caprese skewers (v)
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Mini Caprese panini (v)
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Ratatouille phyllo cups (v)
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Mini halloumi sliders (v)
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Vegetarian loaded hotdogs (v)
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Roast tomato bruschetta with rocket (v)
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Tomato soup shots, cheese soldiers (v)
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Mini loaded jacket potatoes (v)
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Charred spicy sweetcorn cobs (v)
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Crudités with dips (v)
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Salted & caramel popcorn (v)
Finger Food & Canapés — Chicken & Poultry
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Sticky chicken drums, wings or skewers
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Chicken satay skewers
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Chicken kebabs
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Gochujang chicken lollipops
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Panko chicken, tonkatsu mayo
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Crumbed chicken strips
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Chicken soft tacos
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Chicken & vegetable mini potpies
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Mini Cape Malay chicken bunny
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Chicken & caramelised onion quiches
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Chicken & caramelised onion pizzettes, wild rocket
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Roasted chicken, brie & cranberry bruschetta
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Chicken rice-paper spring rolls, sweet chilli
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Gourmet mini chicken hotdogs
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Sticky stuffed turkey wings
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Shredded turkey, cranberry & brie en croûte
Finger Food & Canapés — Beef & Lamb
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Mini beef sliders & burgers
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Beef skewers & kefdes (meatballs)
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Braised beef gua bao
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Shredded smoked beef gua bao
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Beef & caramelised onion quesadilla
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Beef tataki, ponzu & pickled radish
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Teriyaki beef kebabs
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Sticky beef ribs
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Loaded boerewors rolls
Chakalaka, tomato relish, caramelised onion
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Beef, caramelised onion & wild rocket bruschetta
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Mini Philly cheese steaks
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Beef olives
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Quail Scotch eggs
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Lamb koftas & kefdes, chimichurri
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Herb-crusted lamb loin, pommes rosti
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Braised lamb belly pitas, tzatziki
Finger Food & Canapés — Seafood & Asian-Leaning Bites
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Prawn kataifi nests, guacamole & salsa
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Prawn fritters with guacamole
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Tempura prawn, spicy yuzu mayo
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Fish goujons & fish cakes, herbed ranch dip
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Seared tuna tataki, Asian slaw
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Smoked salmon blinis, dill cream cheese & roe
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Mini salmon hand rolls
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Sushi selection
Platters of 56 pieces
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Mini ramen bowls, marinated eggs
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Snoek en croûte
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Bobotie spring rolls
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Pap bruschetta, braai meat & chakalaka purée
Finger Food & Canapés — Sweet Canapés
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Mixed berry éclairs
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Triple chocolate cakes
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Red velvet mini cakes
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Amarula chocolate cake
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Mini Gateau Opéra
Coffee & chocolate cake
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Mini chocolate logs
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Mini rooibos cake
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Fruit verrines
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Strawberry mousse verrines
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Mini tiramisu cups
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Panna cotta with fruit coulis
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Skopas panna cotta
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Fruit tartlets
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Dark chocolate tartlets, hazelnut crémeux
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Mini lemon meringue tartlets
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Goats cheese, honey-roasted pear & walnut tartlet (v)
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Milk tart profiteroles
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Profiteroles, pistachio cream (v)
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Mini pavlova with fresh fruit
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Assorted mini pies
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Mini fruit mince pies
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Peppermint macarons
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Flooded gingerbread cookies
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Dikuku bucket
Soups
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Spicy minestrone
Cheese soldiers, mini bread rolls & croutons
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Butternut soup
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Beef soup
Light Lunch Buffet — Starches & Grains
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Savoury rice
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Basmati or steamed rice
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Rice with lentils & caramelised onions (v)
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Samp
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Pap boules
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Garlic naan
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Roasted baby potatoes, garlic & herbs
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Hasselback potatoes, cream cheese & spring onion
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Savoury bulgur wheat (v)
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Basil pesto, tomato & olive pasta (v)
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Beef lasagna
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Cinnabon buns
Light Lunch Buffet — Proteins
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Stuffed chicken breast, Tuscan sauce
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Stuffed chicken ballotine
Jewelled cous cous & velouté
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Roasted chicken pieces or quarters
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Chicken drums, paprika
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Butter chicken
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Chicken curry or chicken stew
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Beef curry or beef stew
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Lamb curry
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Braised short rib
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Beef ragout
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Grilled ribeye or club steak, mushroom jus
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Black pepper crusted beef fillet, coral tuile
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Seared beef, creamy polenta & jus
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Fried hake or grilled fish, lemon velouté
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Steamed dumplings
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Spinach & feta rotolo, beurre noisette (v)
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Truffled mushroom risotto (v)
Light Lunch Buffet — Vegetables & Salads
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Build-a-salad station (v)
Baby greens, cocktail tomatoes, red onion, peppers, olives, feta, vinaigrette
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Mixed, green or classic Greek salad
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Roasted beetroot & butternut, feta & pumpkin seeds
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Beetroot carpaccio, feta, basil & berries
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Butternut, feta, chickpea & baby spinach salad
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Pear, walnut & blue cheese salad
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Chickpea salad
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Panzanella salad
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Pesto pasta salad
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Tandoori cauliflower (v)
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Cauliflower & broccoli gratin (v)
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Charred tenderstem broccoli
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Eggplant & roasted red pepper bake (v)
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Roasted root vegetables
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Mélange of vegetables (v)
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Vegetable stir fry (v)
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Vegetable sosaties (v)
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Creamed spinach
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Chakalaka
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Plant-based nuggets (v)
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Veggie dogs (v)
Interactive Stations
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Build-a-burger station
Beef, chicken or vegetarian patty; caramelised onion, jalapeño, chakalaka, cheddar, chips
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Mexican fiesta station
Nachos, tacos & burritos; black bean mince, chicken, brown rice, pico de gallo, queso, guacamole
Braai & Spit
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Whole lambs on the spit
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Bistecca (loin steak), grilled, with prawns
Gluten-free service available
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Tomahawk steaks
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Lamb shoulder chops
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Boerewors
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Chicken thighs
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Spicy chicken quarters
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Garlic tear-away bread & rolls
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Charred butter sweetcorn
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Sweet tomato relish
Plated Dinner
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Spiced butternut soup (v)
Candied pumpkin seeds, en croûte
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Truffled creamy mushroom soup (v)
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Prawn bisque
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Tuna tartare
Avocado & cucumber salsa, soy-sesame dressing
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Niçoise salad
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Basil pesto babka
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Truffled mushroom arancini, herbed salad (v)
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Spinach & feta ravioli (v)
Sundried tomato cream, crispy sage
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Grilled ribeye
Creamy polenta, charred asparagus, jus
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Surf & turf
Grilled prawns on rib-eye, grilled polenta, sauce bigarade
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Chicken supreme
Savoury bulgur wheat, grilled marrow, sauce bigarade
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Portuguese spatchcock chicken
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Miso-glazed salmon en papillote
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Sesame-crusted tuna steak
Bok choy, edamame, soba noodles, citrus-soy glaze
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Barramundi, gremolata
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Lavender & honey dessert
Lavender crémeux, mango coulis, honeycomb tuile
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Crème Catalana
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Seasonal fruit salad tart
Desserts
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Single-tier ceremonial cake
Customised flavour, colour & topper
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Malva pudding, or mini malvas with custard
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Panna cotta with fruit coulis
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Berry pavlovas
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Red velvet cake
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Profiteroles, crème pâtissière
Charcuterie & Platters
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Charcuterie board
Four cheeses, three preserves, dried fruit & nuts, biltong, dry wors, non-pork cold meats, crackers & bread
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Sweet & savoury platter
Mini burgers, drumsticks, pinwheels, lemon meringue tartlets, brownies, lamingtons, fruit
Food & Lunch Packs
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Beef burger & chips
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Chicken burger & chips
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Plant-based burger & chips (v)
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Spicy chicken, mozzarella & peppadew panini
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Seared beef, mozzarella & caramelised onion panini
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Chicken, peppadew & mozzarella tramezzini
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Beef steak baguette
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Chicken curry, mini naan & basmati rice
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Braised short-rib, rice & mixed vegetables
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Roast quarter chicken, savoury rice & salad
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Creamy samp & stew
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Sandwich, muffin, fruit & yoghurt pack
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Tiramisu cupcakes
Beverages
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Tea & coffee station
Filter coffee, Rooibos & Ceylon tea, milk, sugar, sweeteners
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Still & sparkling water
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Assorted soft drinks
Including diet / zero & ice teas
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Assorted canned & 100% fruit juices
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San Pellegrino, Appletiser & Grapetiser
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Homemade ice tea
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Welcome mocktails
Benini mimosa, basil virgin mojito
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Mini milkshakes
Chocolate, vanilla, strawberry
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House wine
Darling Cellars, The Wolftrap, Spier Cabernet Sauvignon & Sauvignon Blanc
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Beer & cider selection
Savanna, Hunter's Dry, Loxtonia, Rekorderlig, Erdinger, Heineken
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Specialised bar service
Open or cash bar; South African wines & beers
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Confectionery table
Mars, Bounty, Snickers, Twix, wine gums, jelly babies
Let’s turn your favourites into a menu
Our menus change with the season and are fully customisable. A dish you love, a family favourite or a particular theme can all be part of the conversation.
or call 073 028 6108