073 028 6108 Pretoria, Midrand, Johannesburg & surrounding areas Get a quote
Oh Mai Catering
Four Oh Mai Catering team members smiling in black branded shirts and ties beside an event buffet.

Let’s make something memorable.

Tell us a little about your gathering. Whether you have a detailed brief or are just beginning to plan, we can talk through the food and service with you.

Catering across Pretoria, Midrand, Johannesburg & surrounding areas.

Get in touch

A conversation is a good start

  • WhatsApp

    073 028 6108

    Send photos, menus or a venue location directly.

  • Call us

    073 028 6108

    Talk through the occasion and the details you have so far.

  • Email

    info@omai.co.za

    For corporate clients, invoices and formal enquiries.

Rather send the details in writing? Get a quote.

Based in
Meyerspark, Pretoria, 0184
Serving
Pretoria, Midrand, Johannesburg & surrounding areas
Office hours
Mon-Fri, 08:00-17:00
Functions
Functions catered any day, by arrangement

Planning your gathering

A few details help us get started

You do not need to have every detail settled. Start with what you know, and let us know which parts you would like help with.

  1. The occasion

    Your date, venue or area, approximate guest count and the timing of the day.

  2. The food

    A seated meal, buffet, canapés or a combination. Share any favourite dishes, dietary requirements and allergies.

  3. The arrangements

    Your budget, if you have one, and whether you need service staff, crockery, cutlery or other equipment.

Have a venue in mind?

We are based in Meyerspark, Pretoria, and cater across Pretoria, Midrand, Johannesburg & surrounding areas. Travel beyond Gauteng can be arranged on request.

Find a little menu inspiration

Write to us

You can also leave us a message below.

A few things you may be wondering

Do you handle setup and cleanup?

Yes. Where appropriate, we handle setup and cleanup as part of our service, depending on the event scope.

Do you provide equipment, crockery, and cutlery?

If required, we provide equipment, crockery, and cutlery, and we confirm all equipment and service needs during the planning process.

How far in advance should I book?

Ideally, we recommend booking as early as possible, especially during peak seasons. Corporate and larger events require additional lead time, allowing us to plan menus, staffing, and logistics properly.

Do you provide staff for service?

Yes. When needed, we provide professional service staff based on your event requirements.

Do you offer tastings?

Tastings are available for confirmed bookings or larger events and are arranged by appointment.